![]() ![]() It is important that consumers be aware of recalls because recalled foods may cause injury or illness, especially for people who are pregnant or have weakened immune systems because of age, chronic illness, or medical treatment. To find a specific recall, you can scroll through the items listed in the widget and click on the recall or alert for more information. Food and Drug Administration (FDA) are listed in the widget. Department of Agriculture (USDA) and U.S. Your lettuce at Whole Foods does not have an ingredient list on it.Real-time notices of recalls and public health alerts from the U.S. "We're going beyond what's considered for food, and in addition to that, we have to label everything we spray or water into these plants as an ingredient list. ![]() ![]() "It's even more organic than organic production methods," he explains. Not only does a grow have to observe regulations for the grow itself, but its has to provide consumers with a list of every single substance that was used on the plant. "When I say pesticides, I mean we're using things like concentrated cayenne pepper and mint and thyme."Īccording to Cullen, the process for cannabis is stricter than it is for organic foods. Cullen says that many people who want to grow cannabis don't understand state regulations governing grows - or even what is meant by "pesticides." The list of treatments allowed have been negotiated by growers and the Colorado Department of Agriculture, he notes. "If you gave that list to an Iowa corn farmer, they would laugh at you, because these are not pesticides that are recognized by agricultural producers," Cullen says. The line cooks don't get to make up the food."Ĭoming up with the right recipe isn't easy. It's been around for a long time, and it's not something we want to mess with," Cullen says. "You can't mess with our secret sauce. That was a major problem, because Colorado Harvest, like other grows in the cannabis field, has spent time, effort and money perfecting its grow recipe. What I can't have are a whole bunch of people who all think they know the right answer."Įarly on, some of his grow employees took it upon themselves to make their own nutrient mixes for the plants. Then when someone comes in, they're trained in our method. "As soon as we said we're going to have one queen bee and lots of worker bees, then everything got much easier. "There was always this infighting," Cullen explains. Kate McKee Simmons Having the right people and the right structure also helps create a solid workflow. "It helps if they have a background in biology or agriculture, but we're here to teach, and if someone loves the plant, they're more likely to take care of it," he says. ![]() He found that it was better to hire people who love the plant. "When you're thinking about hiring people, you automatically think you want to get the most qualified people in here, and we tried that for a long time, but we were constantly frustrated." "The world is watching Colorado, and that's why it's so important that we do a good job here," says Colorado Harvest CEO Tim Cullen. "We have people visiting at least every other week or so."Ĭullen has a background in biology and tells his visitors that it's crucial for new grows to set up a chain of command. That system has earned Colorado Harvest Company a growing reputation for quality.Īs more and more states have legalized marijuana, Colorado Harvest has been hosting many out-of-state visitors who want to observe grow operations. Since it founded a medicinal grow in 2009, Colorado Harvest Company has had a commitment to clean cannabis, adding a recreational operation in 2014 and always improving on a well-oiled system. ![]()
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